Changes in Nutritive Value of Italian Ryegrass (Lolium multiflorum Lam.) during Overwintering Period(Crop Physiology & Ecology)
スポンサーリンク
概要
著者
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TAKAHASHI Yoshitaka
National Agriculture and Food Research Organization
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Kobayashi Hidekazu
National Agricultural Research Center For Western Region Naro
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Matsumoto Kazunori
National Agricultural Research Center For Western Region Naro
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Nishiguchi Yasuhiko
National Agricultural Research Center for Western Region, NARO
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Nishiguchi Yasuhiko
National Agricultural Research Center For Western Region Naro
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Takahashi Yoshitaka
National Agricultural Res. Center For Western Region Shimane Jpn
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Takahashi Yoshitaka
National Agricultural Research Center For Western Region Naro
関連論文
- Coupling to Lower Hybrid Waves with the Multijunction Grill
- Changes in Nutritive Value of Italian Ryegrass (Lolium multiflorum Lam.) during Overwintering Period(Crop Physiology & Ecology)
- Vegetational characteristics of a habitat of Swertia pseudochinensis at the foot of Mount Sanbe : A preliminary study for planning restored vegetation management
- Salt secretion in Rhodes grass (Chloris gayana Kunth) under conditions of excess magnesium(Plant Nutrition)
- Ability of salt glands in Rhodes grass (Chloris gayana Kunth) to secrete Na^+ and K^+(Plant Nutrition)
- Effects of Excess Magnesium on the Growth and Mineral Content of Rice and Echinochloa(Crop Physiology and Ecology)
- Tolerance of Grasses to Calcium Chloride, Magnesium Chloride and Sodium Chloride(Crop Physiology and Ecology)
- Differences in soil carbon storage due to mowing, burning and uncontrolled management practices of a grassland at the foot of Mount Sanbe, Japan