南樺太における硬質春蒔小麥「樺太2號」および「樺太3號」の育成について
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概要
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Two new varieties, "Karafuto No.2" and "Karafuto No.3" of the hard spring wheat bred at the Central Experiment Station in South Saghalien. "Karafuto No.2" was produced from a varietal cross, in 1935, of Italian Spring×Garnet Ottawa 452 by S. SHINDO and "Karafto No.3" from a varietal cross, in 1936, of Italian Spring×Reward Ottawa 928 by the same breeder. "Karafuto No.2" averaged to be about 20 percent more productive than the Garnet variety in South Saghalien and proved to be best for cultivation in its north eastern region. "Karafuto No.3" equalled in its yield to the former and was characterized by its especially large kernels (1, 000 kernels weighing 38.2g). This variety matured, however, about 3 days later on the average than No.2, and was recommended to cultivate in the warmer, south western region of South Saghalien. It is very regrettable that neither of these new promising varieties had a chance of being introduced into Japan.
- 帯広畜産大学の論文
- 1951-03-25
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- 南樺太における硬質春蒔小麥「樺太2號」および「樺太3號」の育成について