DIURNAL CHILLING SENSITIVITY OF SOME VEGETABLE CROPS

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概要

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• Seedlings of sweet pepper, cucumber, tomato and beans chilled for 24 to 120h at 2℃ in the dark starting at different times during the diurnal light/dark cycle were most sensitive to chilling at the end of the night. During continued dark or light chilling sensitivity occurred again at the corresponding time. Chilling sensitivity of these plants seems to be endogenously controlled.

• 九州大学の論文

著者

• Wiebe H.

  Institute Of Vegetable Crops University Of Hannover

• ALSCHER G.

  Institute of Vegetable Crops, University of Hannover

• RIETZE E.

  Institute of Vegetable Crops, University of Hannover

• Rietze E.

  Institute Of Vegetable Crops University Of Hannover

• Alscher G.

  Institute Of Vegetable Crops University Of Hannover

関連論文

• DIURNAL CHILLING SENSITIVITY OF SOME VEGETABLE CROPS

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