Prevention of Abscission of Ponkan, Citrus reticulata Blanco, Leaves by Various Calcium Salts

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概要

• 論文の詳細を見る
• 鹿児島大学の論文
• 1984-03-25

著者

• Iwahori Shuichi

  Laboratory Of Fruit Science

• Hsiung Tung-chuan

  Present Adress:faculty Of Agriculture Kyushu University

関連論文

• AUXIN OF TOMATO FRUIT AT DIFFERENT STAGES OF ITS DEVELOPMENT WITH A SPECIAL REFERENCE TO HIGH TEMPERATURE INJURIES
• Prevention of Abscission of Ponkan, Citrus reticulata Blanco, Leaves by Various Calcium Salts

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