生化学的に見た疲労問題の一局面 : 疲労判定法の歴史的な意義と臓器の疲労の問題

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Premedical and chronic changes in several organs and the preventive measures of them are discussed briefly at the level of causative agents. 1) It has been experienced that too much intake of animal food is accompanied by a high incidence of diabetes mellitus. This disease is prevalent among persons of manager class or of wealth but seldom among ordinary people in Japan. Moderate intake of animal food appears to have to be advised. 2) Old people living at the intake level of 1500 Cal. and 40g. total protein, of which less than 10g. is from animal source, are many in Japan. They are characterized by marked body weight reduction. The situation is linked with the intake level among young people. Calory and animal protein have to be encouraged to increase for these people. 3) There are many kinds of highly salted (10∼30%) food in Japan. They are routinely consumed with insufficient mastication. Highly salted food causes damage in stomach membrane through many folds of normal osmotic pressure. Health education for the Japanese appears to be needed to advise them to mince or desalt before eating or to masticate enough to desalt in the mouth. 4) Repeated cold stimuli, which are very often to be seen in everyday life of the Japanese, have been reported to be linked with hypertension and cerebral apoplexy, that are very prevalent in Japan. Cold stimuli in the living conditions have to be sought and evaluated individually from the viewpoint of preventing the diseases. 5) Energy consumption for going up the stairs is very large. Repeated tachycardia accompanies enlargement of the heart, when it becomes weakened. Tachycardia and tachypnea in ordinary life are good measures for screening weakend heart and for preventing its aggravation by avoiding the symptoms. 6) Health hazards and poisoning from environmental conditions should be avoided by the estimation and by the improvement of the environment before any sign of disease can be recognized. The present measures adopted in Japan are not necessarily suitable.
社団法人日本産業衛生学会の論文
1963-09-20

生化学的に見た疲労問題の一局面 : 疲労判定法の歴史的な意義と臓器の疲労の問題

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