Inactivity of some acetone condensation products and candicandiols A and B in gibberellin bioassays

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概要

• 論文の詳細を見る

• The acetone condensation products phorone, diacetone alcohol and mesityl oxide, previously found to be active in the Pinto bean second internode assay (13), and candicandiols A and B were tested in a number of gibberellin bioassays. All proved to be biologically inactive. The possible immplications are discussed in relation to the biosynthesis of gibberellins and oxygenation at the C-12 position.

• 日本植物生理学会の論文

著者

• Macmillan J.

  School Of Chemistry The University Of Bristol

• Macmillan J.

  School Of Chemlstry University Of Bristol

• Crozier A.

  Botany Department University Of Canterbury

• Pharis R.p.

  Biology Department University Of Calgary

• Durley R.C.

  Biology Department, University of Calgary

• Bowen D.H.

  School of Chemlstry, University of Bristol

• Durley R.c.

  Biology Department University Of Calgary

• Bowen D.h.

  School Of Chemlstry University Of Bristol

関連論文

• PC39 A 2-OXOGLUTARATE-COUPLED DIOXYGENASE THAT CATALYSES THE 3β-HYDROXYLATION AND 2, 3-DESATURATION OF GIBBERELLIN A_
• Inactivity of some acetone condensation products and candicandiols A and B in gibberellin bioassays

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