Effect of abscisic acid and auxin on ribonuclease during ageing of bean endocarp tissue sections

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概要

• 論文の詳細を見る

• The activity of RNase increases rapidly upon cutting sections of bean (Phaseolus vulgaris L. var. Kentucky Wonder) endocarp, peaks within 4 to 8 hr and then declines. This rapid development of RNase activity is inhibited by cycloheximide. Auxin (α-naphthaleneacetic acid, NAA) accelerates the rate of decline of RNase. Abscisic acid (ABA) enhances the level of RNase between 4 and 24 hr, associated with a decline in RNA, and this effect of ABA is obscured in the presence of auxin.

• 日本植物生理学会の論文

著者

• Leo Pietro

  Department Of Biology California State University:(present)laboratorio Del Germplasma Italian Nation

• Leo Pietro

  Department Of Botany California State College:(present)instituto Di Botanica Universita Di Bari

• Sacher Joseph

  Department of Biology, California State University

• Sacher Joseph

  Department Of Biology California State University

• Sacher Joseph

  Department Of Botany California State College

関連論文

• Wound-induced RNase in senescing bean pod tissue : post-transcriptional regulation of RNase
• Effect of abscisic acid and auxin on ribonuclease during ageing of bean endocarp tissue sections
• Wound-induced RNase in bean pod tissue II. Auxin regulation of RNase synthesis at transcription

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