The fermentation characteristics from the point of view of apparent age and its application to continuous fermentation (Proceedings of the U.S.Japan seminar on dynamics of microbial populations(特集))

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概要

• 論文の詳細を見る
• 社団法人日本生物工学会の論文
• 1966-06-25

著者

• Kobayashi Jiroh

  Departmento Of Bio-chemical Engineering Faculty Of Agriculture Tokyo University Of Education

• Kobayashi J.

  Departmento of Bio-chemical Engineering, Faculty of Agriculture, Tokyo University of Education

関連論文

• The fermentation characteristics from the point of view of apparent age and its application to continuous fermentation (Proceedings of the U.S.Japan seminar on dynamics of microbial populations(特集))

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