A New Method of On-Line Measurement of Buffer Capacity and Alkali Consumption Rate of a Fermentation Process

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概要

• 論文の詳細を見る

• A Software sensor was developed for the measurement of buffer capacity and alkali consumption rate from the pH response signals generated by an automatic pH controller. On-line measurement of the two parameters was demonstrated in the cultivation of Escherichia coli in a 5-l jar fermentor.

• 社団法人日本生物工学会の論文
• 2000-11-25

著者

• Hur Won

  Division Of Environmental And Biological Engineering College Of Engineering Kangwon National Univers

• Jung Yoon

  Division Of Environmental And Biological Engineering College Of Engineering Kangwon National Univers

• Hur W

  Division Of Environmental And Biological Engineering College Of Engineering Kangwon National Univers

関連論文

• A New Method of On-Line Measurement of Buffer Capacity and Alkali Consumption Rate of a Fermentation Process

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