Utilization of Bovine Blood Plasma Obtained from a Slaughterhouse for Economic Production of Probiotics

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概要

• 論文の詳細を見る

• The growth of a probiotic-strain of Lactobacillus sp.in a bovine blood plasma-based medium and its stability against the freeze-drying process were investigated. Nitrogen sources in a complex(MRS)midium were replaced by the enzymatic hydrolysate of blood plasma using a selected industrial protease. The cell mass produced in the medium under optimum conditions, 5.2×10^9 CFU/ml, was significantly high, and about 74% of that in MRS medium. The blood protein hydrolysate in the medium also enhanced the survival rate of the strain against freeze-drying, for which sucrose was selected as the most effective stabilizer.

• 公益社団法人日本生物工学会の論文
• 1998-07-25

著者

• Hyun Chang-kee

  School Of Bioscience And Food Technology Handong University

• SHIN HEUYN-KIL

  School of Bioscience and Food Technology, Handong University

• Shin Heuyn-kil

  School Of Bioscience And Food Technology Handong University

関連論文

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• Berberine Activates GLUT1-Mediated Glucose Uptake in 3T3-L1 Adipocytes(Pharmacognosy)
• Utilization of Bovine Blood Plasma Obtained from a Slaughterhouse for Economic Production of Probiotics

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