Polyphenol Oxidase Production in a Jar Fermentor by Coriolus versicolor
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概要
- 論文の詳細を見る
The effects of aeratIon, agitation speed and pH on polyphenol oxidase production by Coriolus versicolor using a jar fermentor were examined. The optimum culture conditions were determined to be an aeration rate of 0.5vvm, an agitation speed of 400rpm, an pH control at 4.0.By optimizing the culture conditions, the dry weight of mycelia increased to 19.1mg/ml in 5 d, and the enzyme activity reached 10.5 U/ml in 7d.
- 公益社団法人日本生物工学会の論文
- 1994-08-25
著者
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Yoshiyama Masaaki
Lotte Central Laboratory Co. Ltd .
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ITOH YOSHIO
Lotte Central lavoratory Co. Ltd.,
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Itoh Yoshio
Lotte Central Lavoratory Co. Ltd.