Kissiris : A Mineral Supprt for the Promotion of Ethanol Fermentation by Saccharomyces cerevisiae
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概要
- 論文の詳細を見る
Ethanol production using Saccharomyces cerevisiae, promoted by the mineral kissiris, is reported on. A three-fold increase of ethanol productivity in the fermentation of molasses was achieved. An ethanol yield factor 0.43 g/g and conversion of 93.3% at an initial sugar concentration (ISC) 208.5 g/l were obtained in the presence of this mineral in molasses fermentation, compared to 0.21 g/g and 44.2% in its absence. It is also shown that the fermentation of molasses takes place even at relatively higher ethanol levels, with kissiris contributing to a 35% reduction of the energy demand in grade-fuel and potable ethanol production. The proposed mineral was shown to have a smaller effect in fermentations carried out in synthetic media containing glucose or saccharose.
- 公益社団法人日本生物工学会の論文
- 1990-02-25
著者
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Kanellaki Maria
Department Of Chemistry University Of Patras
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Psarianos Costas
Department Of Chemistry University Of Patras
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TSOUTSAS THEODOROS
Department of Chemistry, University of Patras
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KALLIAFAS ARGIRIS
Department of Chemistry, University of Patras
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KOUTINAS ATHANASSIOS
Department of Chemistry, University of Patras
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Kalliafas Argiris
Department Of Chemistry University Of Patras
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Tsoutsas Theodoros
Department Of Chemistry University Of Patras
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Koutinas Athanassios
Department Of Chemistry University Of Patras
関連論文
- Immobilization of Saccharomyces cerevisiae on γ-Alumina Pellets and Its Ethanol Production in Glucose and Raisin Extract Fermentation
- Ethanol Production by Saccharomyces cerevisiae Immobilized on Mineral Kissiris
- Kissiris : A Mineral Supprt for the Promotion of Ethanol Fermentation by Saccharomyces cerevisiae
- Ethanol Fermentation Promoted by Delignified Cellulosic Material