Interrelationships between Bacterial Populations on the Root Surface of Wheat and Growth of Plant
スポンサーリンク
概要
著者
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Sato Kyo
Laboratorv Of Soil Microbiology Institute Of Genetic Ecology Tohoku University
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Jjang Hong-ying
Laboratory Of Soil Microbiology Institute Of Genetic Ecology Tohoku University
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Sato Kyo
Laboratory of Soil Microbiology, Institute of Genetic Ecology,, Tohoku University
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Jjang Hong-Ying
Laboratorv of Soil Microbiology, Institute of Genetic Ecology, Tohoku University
関連論文
- DNA Base Composition of Bacterial Groups Differentiated by a Diagnostic Scheme Used for Soil Isolates
- Effect of Glycine, Glutamate, and Glucose on Proliferation of PCP (Pentachlorophenol)-Degrading Microorganisms in Soil
- Effect of Cellulose and Glucose on the Proliferation of PCP (Pentachlorophenol)-Degrading Microorganisms in Soil Suspension
- Interrelationships between Bacterial Populations on the Root Surface of Wheat and Growth of Plant
- Effect of Glucose on Proliferation of PCP (Pentachlorophenol)-Degrading Microorganisms in Soil