Effects of Nitrogen Form and pH in Nutrient Solution on the Fractions of Nitrogenous Compounds in Blueberries
スポンサーリンク
概要
著者
-
Katakura Yoshio
Dept. Hortic. Keisen Jogakuen Jr. Coll.
-
Yokomizo Hisashi
Dept. Hortic., Keisen Jogakuen Jr. Coll.
-
Yokomizo Hisashi
Dept. Hortic. Keisen Jogakuen Jr. Coll.
関連論文
- 3C09-3 Construction of whole cell biocatalysts based on the cell surface adhesive enzymes
- Effects of Nitrogen Form and pH in Nutrient Solution on the Fractions of Nitrogenous Compounds in Blueberries
- 2K11-3 Understanding the Osmotic Tolerance Based on DNA Microarray Data in Saccharomyces cerevisiae : Regulation of Amino Acids Biosynthesis