ON THE DIFFERENCES OF OXIDIZING POWER OF PADDY RICE SEEDLING ROOTS AMONG SOME VARIETIES

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概要

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• The authors studied the difference of oxidizing power of seeding roots among 13 varieties of paddy rice, water-cultured in glass room.Oxidizing power of roots were determined by the method based on precipitation of Esculin. Thirteen varieties of paddy rice used were as follows : Norin No. 22,Norin No. 29,Norin No. 37,Mihonishiki, Aichi asahi, Chugoku No. 1,Habutae-mochi, Hokuchu No. 7,Tosan No. 41,Shiga asahi No. 20,Shiga asahi No. 27,Omiasahi, and Yubae.Results obtained were shown in Table 1,and 2.The authors found that the "Akiochi" registance is closely related with the oxidizing power of young rice root.

• 社団法人日本土壌肥料学会の論文
• 1957-03-27

著者

• Goto Yoshiaki

  Nagoya University Faculty Of Agriculture And Shiga Agriculture College

• TAI Kisao

  Nagoya University, Faculty of Agriculture and Shiga Agriculture College

• Tai Kisao

  Nagoya University Faculty Of Agriculture And Shiga Agriculture College

関連論文

• ON THE DIFFERENCES OF OXIDIZING POWER OF PADDY RICE SEEDLING ROOTS AMONG SOME VARIETIES

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