Instrumental Texture Profile Analysi of Date-Tamarind Fruit Leather with Different Types of Hydrocolloids
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概要
- 論文の詳細を見る
- 2013-07-01
著者
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Singh Vandita
Department of Food Science and Nutrition College of Agricultural and Marine Sciences, Sultan Qaboos University
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Al-Hinai Karima
Department of Food Science and Nutrition College of Agricultural and Marine Sciences, Sultan Qaboos University
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Al-Subhi Lyutha
Department of Food Science and Nutrition College of Agricultural and Marine Sciences, Sultan Qaboos University
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RAHMAN Mohammand
Department of Food and Nutrition College of Agricultural and Marine Sciences, Sultan Qaboos University
関連論文
- Instrumental Texture Profile Analysis of Date-Tamarind Fruit Leather with Different Types of Hydrocolloids
- Instrumental Texture Profile Analysi of Date-Tamarind Fruit Leather with Different Types of Hydrocolloids