Evaluation of end-check propagation based on mode I fracture toughness of sugi (Cryptomeria japonica)

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概要

• 論文の詳細を見る
• Springerの論文
• 2011-10-25

著者

• Shida Satoshi

  Department Of Bioengineering Nagaoka University Of Tecnology

• OHTA Masamitsu

  Department of Biomaterial Sciences, Graduate School of Agricultural and Life Sciences, The Universit

• WATANABE Ken

  Forestry and Forest Products Research Institute

• Shida Satoshi

  Department Of Biomaterials Science University Of Tokyo

• Ohta Masamitsu

  Department Of Biomaterials Science University Of Tokyo

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• Vibrational properties of wetwood of todomatsu (Abies sachalinensis) at high temperature
• SIMULATION OF FRACTURING PROCESS OF WOOD BY FINITE ELEMENT METHOD
• II-6 THE EFFECT OF TEMPARATURE AND MOISTURE ON TACTILE DRYNESS OF WOOD(Proceedings of the 45th Meeting of Japan Society of Physiological Anthropology)
• Application of near-infrared spectroscopy for moisture-based sorting of green hem-fir timber
• Evaluation of end-check propagation based on mode I fracture toughness of sugi (Cryptomeria japonica)
• Studies of the Ruthenium(III) Complex. V. Aquation and Anation Reactions of Halogenoacetatopentaammineruthenium(III) Complexes in Aqueous Solutions
• Predicting oven-dry density of Sugi (Cryptomeria japonica) using near infrared (NIR) spectroscopy and its effect on performance of wood moisture meter
• Non-destructive evaluation of surface longitudinal growth strain on Sugi (Cryptomeria japonica) green logs using near-infrared spectroscopy

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