Endosulfan-induced lipid peroxidation in rat brain and its effect on t-PA and PAI-1 : ameliorating effect of vitamins C and E
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概要
- 論文の詳細を見る
- 2011-08-01
著者
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Fletouris Dimitrios
Department Of Food Hygiene & Technology Faculty Of Veterinary Medicine Aristotle University Univ
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Papapanagiotou Elias
Department Of Food Hygiene & Technology Faculty Of Veterinary Medicine Aristotle University Univ
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ZERVOS Ioannis
Laboratory of Physiology, Faculty of Veterinary Medicine, Aristotle University, University Campus
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NIKOLAIDIS Efstathios
Laboratory of Pharmacology, Faculty of Veterinary Medicine, Aristotle University, University Campus
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LAVRENTIADOU Sophia
Laboratory of Physiology, Faculty of Veterinary Medicine, Aristotle University, University Campus
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TSANTARLIOTOU Maria
Laboratory of Physiology, Faculty of Veterinary Medicine, Aristotle University, University Campus
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ELEFTHERIADOU Eleni
Laboratory of Forensic Medicine and Toxicology, Medical School, Aristotle University, University Cam
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GEORGIADIS Marios
Department of Animal Production, Ichthyology, Ecology and Protection of the Environment, Faculty of
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TAITZOGLOU Ioannis
Laboratory of Physiology, Faculty of Veterinary Medicine, Aristotle University, University Campus
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Zervos Ioannis
Laboratory Of Physiology Faculty Of Veterinary Medicine Aristotle University University Campus
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Eleftheriadou Eleni
Laboratory Of Forensic Medicine And Toxicology Medical School Aristotle University University Campus
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Nikolaidis Efstathios
Laboratory Of Pharmacology Faculty Of Veterinary Medicine Aristotle University University Campus
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Taitzoglou Ioannis
Laboratory Of Physiology Faculty Of Veterinary Medicine Aristotle University University Campus
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Tsantarliotou Maria
Laboratory Of Physiology Faculty Of Veterinary Medicine Aristotle University University Campus
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Lavrentiadou Sophia
Laboratory Of Physiology Faculty Of Veterinary Medicine Aristotle University University Campus
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Georgiadis Marios
Department Of Animal Production Ichthyology Ecology And Protection Of The Environment Faculty Of Vet
関連論文
- Endosulfan-induced lipid peroxidation in rat brain and its effect on t-PA and PAI-1: ameliorating effect of vitamins C and E
- Liquid chromatographic determination and depletion profile of oxytetracycline in milk after repeated intramuscular administration in sheep
- Endosulfan-induced lipid peroxidation in rat brain and its effect on t-PA and PAI-1 : ameliorating effect of vitamins C and E