Traceability System in Chinese Dairy Products : An Analysis of Consumers' Preference on Products Information

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概要

• 論文の詳細を見る
• 日本農業経営学会の論文
• 2010-06-25

著者

• Hotta Kazuhiko

  Faculty Of Agriculture Kyushu University

• Zhou Hui

  Graduate School Of Bioresource And Bioenvironmental Science Kyushu University

• Shinkai Shoji

  Faculty of Agriculture, Kyushu University

• NANSEKI Teruaki

  Faculty of Agriculture, Kyushu University

• Shinkai Shoji

  Faculty Of Agriculture Kyushu University

• Nanseki Teruaki

  Faculty Of Agriculture Kyushu University

• 南石 晃明

  Faculty of Agriculture, Kyushu University

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