Optimisation of an extraction method for the determination of prostaglandin E_2 in plasma using experimental design and liquid chromatography tandem mass spectrometry

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概要

• 論文の詳細を見る
• 2006-01-18

著者

• Araujo Pedro

  National Institute Of Nutrition And Seafood Research (nifes)

• FROYLAND Livar

  National Institute of Nutrition and Seafood Research (NIFES)

関連論文

• Optimisation of an extraction method for the determination of prostaglandin E_2 in plasma using experimental design and liquid chromatography tandem mass spectrometry
• Statistical power and analytical quantification
• Key aspects of analytical method validation and linearity evaluation

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