Biological Treatment of Odors from Fodder Manufacturing Process Using a Biotrickling Filter
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概要
- 論文の詳細を見る
The objective of this study was to investigate the performance of a two-stage biotrickling filter system installed for the control of odorous compounds in the emission gases from a food waste fodder manufacturing process. During long-term operation, 150 days, the removal efficiencies of total hydrocarbons were within the range of 90 to 98%. The major odorous compounds; especially aldehydes and sulfur compounds, were removed by up to 97.9 and 91.6%, respectively. The elimination capacity in the first stage of the system was much higher than that in the second stage. The elimination capacities in the first and second stages were approximately 223 and 73.4 g/m3-filter bed-hr, respectively.
- 社団法人 化学工学会の論文
- 2008-07-01
著者
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LEE Jea-keun
Department of Environmental Engineering, Pukyong National University
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Lee Jea-keun
Department Of Environmental Engineering Pukyong National University
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Lee Jea-keun
Department Of Environmental Engineering National Fisheries University Of Pusan
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SEO Yong-Soo
Department of Environmental Engineering, Pukyong National University
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KIM Il-Kyu
Department of Environmental Engineering, Pukyong National University
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Hong Sung-ho
Department Of Environmental Engineering Pukyong National University
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Seo Yong-soo
Department Of Environmental Engineering Pukyong National University
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KIM Kyoung-Hee
Department of Environmental Engineering, Pukyong National University
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Kim K‐h
Department Of Environmental Engineering Pukyong National University
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Kim Kyoung-hee
Department Of Environmental Engineering Pukyong National University
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Kim Il-kyu
Department Of Environmental Engineering Pukyong National University
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Lee J‐k
Department Of Environmental Engineering Pukyong National University
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Lee Jea‐keun
Department Of Environmental Engineering Pukyong National University
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