Flavor Sensing with Polyarginine-Counteranion Complexes in Lipid Bilayers

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概要

• 論文の詳細を見る
• 2008-03-01

著者

• MIYATAKE Tomohiro

  Department of Materials Chemistry, Faculty of Science and Technology, Ryukoku University

• Matile Stefan

  Department Of Organic Chemistry University Of Geneva

• LITVINCHUK Svetlana

  Department of Organic Chemistry, University of Geneva

• Saitoh Yasuhiko

  Department Information Systems Kyushu University

• Saitoh Yasuhiko

  Department Of Materials Chemistry Ryukoku University

• Litvinchuk Svetlana

  Department Of Organic Chemistry University Of Geneva

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• Counteranion-Mediated Delivery of Arginine-Rich Peptides into Living Cells
• Synthetic Multifunctional Nanoarchitecture in Lipid Bilayers : Ion Channels, Sensors, and Photosystems
• Changes of Aqueous Self-assemblies of Zinc Chlorophyll Derivatives Possessing a Hydrophilic Chain by Treatment with Organic Solvents
• Flavor Sensing with Polyarginine-Counteranion Complexes in Lipid Bilayers
• Hyperscalar Processor Architecture and the Preliminary Performance Evaluation
• Self-aggregates of bacteriochlorophylls-c, d and e in a light-harvesting antenna system of green photosynthetic bacteria : Effect of stereochemistry at the chiral 3-(1-hydroxyethyl) group on the supramolecular arrangement of chlorophyllous pigments

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