Sericin Digestion by Fibroinase, a Cathepsin L-like Cysteine Proteinase, of Bombyx mori Silk Gland
スポンサーリンク
概要
著者
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Kamei Kaeko
Kyoto Inst. Technol. Kyoto Jpn
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WATANABE Masahide
Division of Biology, Kyoto Institute of Technology
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KAMEI Kaeko
Division of Biology, Kyoto Institute of Technology
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SUMIDA Motoyuki
Division of Biology, Kyoto Institute of Technology
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Sumida Motoyuki
Division Of Biology Kyoto Institute Of Technology
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Kamei Kaeko
Division Of Biology Kyoto Institute Of Technology
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Watanabe Masahide
Division Of Biology Kyoto Institute Of Technology
関連論文
- Localization of fibroinase in the silk gland of domesticated silkworm, Bombyx mori, wild silkmoths, Samia cynthia ricini and Antheraea pernyi studied by confocal laser scanning microscopy
- Bombyx cysteine proteinase of silk gland (BCPSG) : Cloning of cDNA and characterization of recombinant enzyme expressed in E. coli
- Sericin Digestion by Fibroinase, a Cathepsin L-like Cysteine Proteinase, of Bombyx mori Silk Gland
- Fibroinase Activity of Silk Gland in Larval and Early Pupal Development of the Silkworm, Bombyx mori Assayed with a Fluorescent Quenched Peptide Substrate
- Enzymatic Properties of Fibroinase of Silk Gland from Day One Pupa of the Silkworm, Bombyx mori
- Fibroinase, a cathepsin L-like cysteine proteinase, from the silk gland of spinning Bombyx mori larva, a counterpart in the silk gland of wild silkmoths, Samia cynthia ricini and Antheraea pernyi : Purification and characterization
- Dietary Sucrose Suppresses Midgut Sucrase Activity in Germfree, Fifth Instar Larvae of the Silkworm, Bombyx mori
- Enzymatic Properties of Purified Fibroinase of Silk Gland of Eri-Silkworm, Samia cynthia ricini at End of Spinning
- Fibroinase of Silk Gland in Eri-Silkworm, Samia cynthia ricini : Enzymatic Properties at the Fourth Molt Period, Stage D_2, and Changes in Activity during the Fifth Instar
- Cathepsin activities in the silk gland of the domesticated silkworm, Bombyx mori, the wild silkmoths, Samia cynthia ricini and Antheraea pernyi during the fifth instar larval development
- Thermal Denaturation and Renaturation of γ-Glutamyltranspeptidase of Escherichia coli