Acid phosphatase in cheese
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概要
- 論文の詳細を見る
- 2004-10-01
著者
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Akuzawa Ryozo
Department Of Food Science And Technology Faculty Of Applied Life Science Nippon Veterinary And Life
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Akuzawa Ryozo
Department Of Food Science And Technology Nippon Veterinary And Animal Science University
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FOX Patrick
Department of Food and Nutritional Sciences, University College
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Fox Patrick
Department Of Food And Nutritional Sciences University College
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AKUZAWA Ryozo
Department of Animal Products Science and Technology, Nippon Veterinary and Zootechnical College
関連論文
- Degradation of a Bitter Peptide Derived from Casein by Lactic Acid Bacterial Peptidase
- Acid phosphatase in cheese
- Immunochemical Differences between Low- and Ordinary-temperatureactive Proteinases from Streptococcus lactis