Effect of Varying Levels of Energy and Protein on Live Performance and Carcass Characteristics of Broiler Chicks

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概要

• 論文の詳細を見る
• Japan Poultry Science Associationの論文
• 2006-10-25

著者

• Yaqoob Muhammad

  Department Of Livestock Management University Of Agriculture

• Nawaz Haq

  Institute Of Animal Nutrition And Feed Technology University Of Agriculture

• Mushtaq Tariq

  Institute Of Animal Nutrition And Feed Technology University Of Agriculture

関連論文

• Potential of Pakistani camel for dairy and other uses
• Effect of Varying Levels of Energy and Protein on Live Performance and Carcass Characteristics of Broiler Chicks

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