EFFECT OF NUTRIENT SOLUTION STERILIZATION WITH OZONE GAS ON DENSITY OF MICROORGANISM AND TOMATO GROWTH

スポンサーリンク

概要

• 論文の詳細を見る
• 1998-04-01

著者

• Terabayashi S.

  Fac. Agr. Kyoto Pref. Univ.

• NAMIKI T.

  Fac. Agr., Kyoto Pref. Univ.

• HIRATA M.

  Fac. Agr., Kyoto Pref. Univ.

• KAMIMURA T.

  Fac. Agr., Kyoto Pref. Univ.

• KUSAKARI S.

  Osaka, Agr. For. Res. Ctr.

関連論文

• DIFFERENCES OF ROOT TISSUES OF LETTUCE AND WELSH ONION TREATED WITH COMBINED CHLORINE IN CASPARIAN STRIP AND SUBERIN LAYER
• EFFECT OF NUTRIENT SOLUTION STERILIZATION WITH OZONE GAS ON DENSITY OF MICROORGANISM AND TOMATO GROWTH

スポンサーリンク