ESTIMATION OF THE PROPORTION OF OFFSPRING HAVING BERRY RIPENING TIME EXCEEDING A GIVEN CRITICAL VALUE IN GRAPE

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概要

• 論文の詳細を見る
• 1998-04-01

著者

• YAMADA M.

  Persimmon and Grape Res. Center, Natl. Inst. Fruit Tree Sci.

• SATO A.

  Persimmon and Grape Res. Center, Natl. Inst. Fruit Tree Sci.

• IWANAMI H.

  Persimmon and Grape Res. Center, Natl. Inst. Fruit Tree Sci.

関連論文

• 'SUNNY ROUGE', A NEW EARLY-RIPENING OF SEEDLESS GRAPE
• 'YUBENI', A NEW CULTIVAR OF JAPANESE PERSIMMON
• ESTIMATION OF THE PROPORTION OF OFFSPRING HAVING BERRY RIPENING TIME EXCEEDING A GIVEN CRITICAL VALUE IN GRAPE

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