Changes in free and conjugated polyamines during starvation of sugarcane juices as analyzed by high-performance liquid chromatography
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概要
- 論文の詳細を見る
- 2000-06-09
著者
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Legaz Maria-estrella
Department Of Plant Physiology Faculty Of Biology Complutense University
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RODRIGUEZ C.
Department of Plant Physiology, Faculty of Biology, Havana University
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DE ARMAS
Department of Plant Physiology, Faculty of Biology, Havana University
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VICENTE C.
Department of Plant Physiology, Faculty of Biology, Complutense University
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Vicente C.
Department Of Plant Physiology Faculty Of Biology Complutense University
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De Armas
Department Of Motor Rehabilitation Casa Di Cura San Raffaele Pisana Irccs
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De Armas
Department Of Plant Physiology Faculty Of Biology Havana University
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Rodriguez C.
Department Of Pediatrics Complejo Hospitalario De Ourense
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- Changes in free and conjugated polyamines during starvation of sugarcane juices as analyzed by high-performance liquid chromatography
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