Determination of organic acids in food samples by capillary zone electrophoresis
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概要
- 論文の詳細を見る
- 2000-06-09
著者
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Haddad Paul
Separation Science Group School Of Chemistry University Of Tasmania
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KLAMPFL Christian
Department of Analytical Chemistry, Johannes-Kepler-University
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BUCHBERGER Wolfgang
Department of Analytical Chemistry, Johannes-Kepler-University
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Klampfl C
Department Of Analytical Chemistry Johannes-kepler-university
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Buchberger Wolfgang
Department Of Analytical Chemistry Johannes-kepler-university
関連論文
- Determination of organic acids in food samples by capillary zone electrophoresis
- Behavior of basic compounds in ion-exchange capillary electrochromatography with low-pH carrier electrolytes
- Investigations on the behaviour of acidic, basic and neutral compounds in capillary electrochromatography on a mixed-mode stationary phase