Improvements in dimensional stability and lightfastness of wood by butyrylation using microwave heating
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概要
- 論文の詳細を見る
- Springerの論文
- 2003-10-25
著者
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Chang Shang-tzen
Department Of Forestry National Taiwan University
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Chang Shang-tzen
Department Of Chemistry National Taiwan University
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Chang Hui-ting
Department Of Forestry National Taiwan University
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- Effects of chromated-phosphate treatment process on the green color protection of ma bamboo (Dendrocalamus latiflorus)
- Improvements in dimensional stability and lightfastness of wood by butyrylation using microwave heating