Influence of system and process parameters on partitioning of cheese whey proteins in aqueous two-phase systems
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概要
- 論文の詳細を見る
- 1998-06-26
著者
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Rito-palomares Marco
Centro De Biotecnologa Cedes 6to Piso I. T. E. S. M. Sucursal De Correos J Monterrey
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HERNANDEZ Miguel
Centro de Biotecnologa, CEDES 6to Piso, I. T. E. S. M., Sucursal de Correos J, Monterrey
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Hernandez Miguel
Centro De Biotecnologa Cedes 6to Piso I. T. E. S. M. Sucursal De Correos J Monterrey
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