Trace analysis of trichlorobenzenes in fish by microwave-assisted extraction and gas chromatography-electron-capture detection
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概要
- 論文の詳細を見る
- 2003-04-18
著者
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Nollet Hendrik
Laboratory Of Microbial Ecology And Technology Faculty Of Agricultural And Applied Biological Scienc
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Nollet Hendrik
Laboratory Of Microbial Ecology And Technology (labmet) Ghent University
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WITTMANN Gyula
Department of Inorganic and Analytical Chemistry, Faculty of Science, University of Szeged
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HUYBRECHTS Tom
Research Group, Environmental Organic Chemistry and Technology, Faculty of Agricultural and Applied
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LABGENHOVE Herman
Research Group, Environmental Organic Chemistry and Technology, Faculty of Agricultural and Applied
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DEWULF Jo
Research Group, Environmental Organic Chemistry and Technology, Faculty of Agricultural and Applied
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Dewulf Jo
Research Group Environmental Organic Chemistry And Technology Faculty Of Agricultural And Applied Bi
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Huybrechts Tom
Research Group Environmental Organic Chemistry And Technology Faculty Of Agricultural And Applied Bi
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Labgenhove Herman
Research Group Environmental Organic Chemistry And Technology Faculty Of Agricultural And Applied Bi
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Wittmann Gyula
Department Of Inorganic And Analytical Chemistry Faculty Of Science University Of Szeged
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- Trace analysis of trichlorobenzenes in fish by microwave-assisted extraction and gas chromatography-electron-capture detection