Diffirentiation of Species of the Baccharis Genus by HPLC and Chemometric Methods

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概要

• 論文の詳細を見る
• Japan Society for Analytical Chemistryの論文
• 2003-07-10

著者

• Scarminio Ieda

  Departamento De Quimica Universidade Estadual De Londrina

• Silva Lucas

  Departamento De Quimica Universidade Estadual De Londrina

• Lonni Audrey

  Departamento De Quimica Universidade Estadual De Londrina

• Ferreira Dalva

  Departamento De Quimica Universidade Estadual De Londrina

関連論文

• Interpretation of Seasonal Variation of Metals and Abiotic Properties in a Tropical Lake Using Multivariate Analysis and MINTEQA2 Program
• Imbrie's Q-Mode Factor Analysis Applied to Simultaneous Determination of Individual Amino Acid in Binary and Ternary Mixtures
• Diffirentiation of Species of the Baccharis Genus by HPLC and Chemometric Methods

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