Comparison of Fungicidal Effects of Commercial Disinfectants at Concentrations Suggested for Practical Use
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概要
- 論文の詳細を見る
- 1998-07-20
著者
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TAKATORI Kosuke
National Institute of Health Sciences
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Ohta Toshiko
National Institute Of Health Sciences Institute Of Food Hygiene Inspection And Examination Of Guang
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HUANG JI-CHENG
National Institute of Health Sciences, Institute of Food hygiene Inspection and Examination of Guang
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KOSUGE JUNKO
National Institute of Health Sciences, Institute of Food hygiene Inspection and Examination of Guang
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TAKAHASHI ATSUKO
Food & Drug Safety Center
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KUMAGAI SUSUMU
National Institute of Health
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Huang Ji-cheng
National Institute Of Health Sciences Institute Of Food Hygiene Inspection And Examination Of Guang
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Kosuge Junko
National Institute Of Health Sciences Institute Of Food Hygiene Inspection And Examination Of Guang
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Takatori Kosuke
National Institute Of Health Sciences Institute Of Food Hygiene Inspection And Examination Of Guang
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Takahashi Atsuko
Food & Drug Safety Center
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OHTA TOSHIKO
National Institute of Health Sciences
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- Comparison of Fungicidal Effects of Commercial Disinfectants at Concentrations Suggested for Practical Use
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