Separation of Impurities in Commercial Food Yellow No. 5 by Counter Alternative Current Chromatography and Structural Analyses

スポンサーリンク

概要

• 論文の詳細を見る
• 1995-10-10

著者

• Nakamura Yoshiteru

  College Of Pharmacy Nihon University

• Kabasawa Yozo

  College Of Pharmacy Nihon University

• OGURA Norihisa

  College of Pharmacy, Nihon University

• SHINOMIYA Kazufusa

  College of Pharmacy, Nihon University

• Ogura Norihisa

  College Of Pharmacy Nihon University

• Shinomiya Kazufusa

  College Of Pharmacy Nihon University

関連論文

• Crystal Structure of(1R, 2R, 3S, 4S, 5S, 6S, 7R, 9S)-6-Azido-7-cyano-3-C-hydroxy-methyl-3, 3'-di-O-isopropylidene-9-methoxy-2, 4, 5-tris(O-methoxymethyl)-2, 3, 4, 5-tetrahydroxy-8-oxabicyclo[4. 3. 0]nonane, toward Tetrodotoxin
• Total Synthesis of (-)-Tetrodotoxin from D-Glucose : A New Route to Multi-Functionalized Cyclitol Employing the Ferrier(II) Reaction toward (-)-Tetrodotoxin
• Separation of Impurities in Commercial Food Yellow No. 5 by Counter Alternative Current Chromatography and Structural Analyses
• Observation of Fungus of Solid State Organic Materials by Scanning Electron Microscope. (II) Observation of Fungus of Polyisobutylene (Food Additive)
• Countercurrent chromatographic separation and purification of various ribonucleases using a small-scale cross-axis coil planet centrifuge with aqueous-aqueous polymer phase systems

スポンサーリンク