スポンサーリンク
Laboratory of Food Function and Food Biochemistry, Department of Food Science and Technology, National Fisheries University | 論文著者
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SUGIURA Yoshimasa
Laboratory of Food Function and Food Biochemistry, Department of Food Science and Technology, National Fisheries University
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HANAOKA Ken-ichi
Laboratory of Food Function and Food Biochemistry, Department of Food Science and Technology, National Fisheries University
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MATSUSHITA Teruo
Laboratory of Food Function and Food Biochemistry, Department of Food Science and Technology, National Fisheries University
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TANAKA Ryusuke
Laboratory of Food Function and Food Biochemistry, Department of Food Science and Technology, National Fisheries University