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Department of Food Scince and Technology, School of Agriculture, Kyushu University | 論文著者
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YASHI Sedarnawati
Department of Food Scince and Technology, School of Agriculture, Kyushu University
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IMAIZUMI Katsumi
Department of Food Scince and Technology, School of Agriculture, Kyushu University
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SUGANO Michihiro
Department of Food Scince and Technology, School of Agriculture, Kyushu University