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Laboratory Of Nutritional Chemistry Department Of Agricultural Chemistry Faculty Of Bioresources Mie | 論文
- Molecular Analysis of a Myc Antagonist, ROX/Mnt, at 17p13.3 in Human Lung Cancer
- Some Characteristics of an Alpha-amylase Inhibitor from Phaseolus vulgaris (Cultivar Great Northern) Seeds
- Biological Availability of Docosahexaenoic Acid from Fish Oil Encapsulated in Zein-Coated Porous Starch Granules in Rats
- Antihypertensive Effect of Enzyme-Treated Zein in Stroke-Prone Spontaneously Hypertensive Rats
- Effects of Castor Oil on Lipid Metabolism in Rats
- Esterification of Ovalbumin Depresses the Nutritive Values(Food & Nutrition)
- Esterification of Ovalbumin : Effects on Solubility and Digestibility by Enzymes(Food & Nutrition)
- Effect of Age on the Development of Fasting-induced Hypercholesterolemia in Rabbits
- Influence of Prolonged Fasting on the Serum and Hepatic Lipid Levels in Immature and Mature Rats