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Institute of Genetic Resources, Faculty of Agriculture, Kyushu University | 論文
- The Action of Rice Branching Enzyme I (BEI) on Starches
- Biochemical and Crystallographic Characterization of the Starch Branching Enzyme I (BEI) from Oryza sativa L
- Screening of Lactic Acid Bacteria for Silage Inoculants by Using a Model System of Silage Fermentation
- Characterization of a zebra Mutant of Rice with Increased Susceptibility to Light Stress
- 日本固有なカイコバイオリソースの魅力
- Preparation of ε-Caprolactam via Beckmann Rearrangement of Cyclohexanone Oxime : A Mild and Recyclable Process
- Simplified Formula for Estimating the Macroscopic Telephone Demand
- Distribution of elements binding to molecules with different molecular weights in aqueous extract of Antarctic krill by size-exclusion chromatography coupled with inductively coupled plasma mass spectrometry
- A Role for the Cysteine-Rich 10kDa Prolamin in Protein Body I Formation in Rice
- Salt-Induced Changes in the Subunit Structure of the Bacillus stearothermophilus Lipoate Acetyltransferase
- Distorted segregation of the esterase isozyme genotypes in barley (Hordeum vulgare L.).