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Food Science Institute, Meiji Co., Ltd. | 論文
- Evaluation of adaptive relaxation of the rat stomach using an orally inserted balloon instead of surgical intervention by demonstrating the effects of capsaicin and N^ω-nitro-L-arginine methylester
- Simultaneous measurement of gastric emptying and gastrocecal transit times in conscious rats using a breath test after ingestion of [1-^C] acetic acid and lactose-[^C] ureide