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Faculty of Bioresources, Mie University | 論文
- Distribution of Ganglion Cells and Object Localizing Ability in the Retina of Three Cetaceans
- Change in Rigor Mortis of Red Sea-Bream Dependent on Season and Killing Method
- Contribution of SS Bonds to the Elasticity of Actomyosin Gel in which Coexisting Transglutaminase was inactivated
- Effect of Reagents Related to Non-covalent Bonds of Proteins on the Dynamic Visco-elasticity of Suwari Gel
- Species-Specificity of Suwari Gel-Formability of Fish Flesh Paste in Which Transglutaminase was Inactivated
- Mechanism for the Gelation of Unheated Surimi by Vinegar Curing
- Thermal Exposure of Basic Amino Acid Residues of Fish Muscle Proteins Examined by Van Slyke Method
- Effects of urea on surface hydrophobicity of requiem shark myosin
- Importance of the Carbohydrate-Binding Module of Clostridium stercorarium Xyn10B to Xylan Hydrolysis
- Cadmium Tolerance of Calli Induced from Roots of Plants with Differences in Cadmium Tolerance
- PHYSICAL AND CHEMICAL PROPERTIES OF SURFACE WATER IN THE SOUTHERN OCEAN IN SUMMER 1991/92 (16th Symposium on Polar Biology)
- 1985年春季の北西太平洋における微小動物プランクトン生物量〔英文〕
- DIFFERENCES IN DEVELOPMENT OF SUMMER PHYTOPLANKTON BLOOM UNDER FAST ICE AROUND SYOWA STATION, ANTARCTICA (17th Symposium on Polar Biology)
- Culture Conditions of Erwinia uredovora in Reference to Its High Ice-nucleating Activity of the Culture Supernatant(Microbiology & Fermentation Industry)
- Contribution of stocked ayu (Plecoglossus altivelis altivelis) to reproduction in the Nagara River, Japan
- Purification and Characterization of _K-Carrageenase from a Marine Bacterium, Vibrio sp.CA-1004
- Purification and Characterization of a Thermostable Alkaline Protease from Alkalophilic Thermoactinomyces sp. HS682
- Production of Thermostable Alkaline Protease by Alkalophilic Thermoactinomyces sp. HS682(Microbiology & Fermentation Industry)
- Eating and rumination behaviour in Brahman grade cattle and crossbred water buffalo fed on high roughage diet
- Extent of chum salmon egg softening caused by sodium hypochlorite as an antifungal agent