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Department of Science and Mathematics,Nagaoka University of Technology | 論文
- Hydration Thermodynamics of Biomolecules.III. : Transfer Free Energies of Ionic Amino Acid Derivatives
- The Critical Exponent η of the Three-Dimensional ±Jlsing Model by the Transfer Matrix Method
- Correlation Coefficients of the Fluctuations in Enthalpy or Intermolecular Potential Energy and Volume of Organic Liquids and Water