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Department of Biological Chemistry, The Weizmann Institute of Science | 論文
- Diet Enriched with Omega-3 Fatty Acids Alleviates Convulsion Symptoms in Epilepsy Patients
- Systematic Comparison of Oligosaccharide Specificity of Ricinus communis Agglutinin I and Erythrina Lectins : a Search by Frontal Affinity Chromatography
- Allicin stimulates lymphocytes and elicits an antitumor effect : a possible role of p21^