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Department of Applied Chemistry, Chaoyang University of Technology | 論文
- Bioactivities and sensory evaluation of Pu-erh teas made from three tea leaves in an improved pile fermentation process(BREWING AND FOOD TECHNOLOGY)
- Bioactivities and sensory evaluation of Pu-erh teas made from three tea leaves in an improved pile fermentation process
- Xylitol Production from Rice Straw Hemicellulose Hydrolyzate by Polyacrylic Hydrogel Thin Films with Immobilized Candida subtropicalis WF79(BIOCHEMICAL ENGINEERING)
- Determination of vigabatrin by capillary electrophoresis with laser-induced fluorescence detection
- Complementary functionality of SiO_2 and TiO_2 in polyimide/silica-titania ternary hybrid nanocomposites
- Silane-Bridged Electroless Ni-Plating on Submicron Polymer Spheres
- Effects of Lactose and Glucose on Production of Itaconic Acid and Lovastatin by Aspergillus terreus ATCC 20542(MICROBIAL PHYSIOLOGY AND BIOTECHNOLOGY)
- Determination of gabapentin in human plasma by capillary electrophoresis with laser-induced fluorescence detection and acetonitrile stacking technique
- Isolation and Quantitative Analysis of Cryptotanshinone, an Active Quinoid Diterpene Formed in Callus of Salvia miltiorrhiza BUNGE
- De Novo Regeneration of Scrophularia yoshimurae YAMAZAKI (Scrophulariaceae) and Quantitative Analysis of Harpagoside, an Iridoid Glucoside, Formed in Aerial and Underground Parts of In Vitro Propagated and Wild Plants by HPLC
- Application of Oxygen Vectors to Aspergillus terreus Cultivation(BIOCHEMICAL ENGINEERING)