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Department Of Chemistry Graduate School Of Science And Engineering Saga University | 論文
- Preparation of the Addition Products of α-Tocopherol with Cholesteryl Linoleate-Peroxyl Radicals(Food & Nutrition Science)
- The elucidation of the conformational requirements for methionine side-chain interaction with FPR by using fluorinated fMLP analogs
- Protective effects of a free radical scavenger, MCI-186, on high-glucose-induced dysfunction of human dermal microvascular endothelial cells