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帯広畜産大学畜産科学科 | 論文
- E321 東洋区及びパプアニューギニアにおけるToxopoda属の分類学的再検討と地理的分布(双翅目,ツヤホソバエ科)(分類学)
- Chemical and physical properties of potatoes differing in bruise susceptibility
- Japanese Butterbur (Petasites japonicus) Leaves Increase Hepatic Oxidative Stress in Male Rats
- Effects of polyphenol content, polyphenol oxidase activity and pH on blackspot bruise of Japanese potato varieties
- Effect of storage temperature on invertase, sucrose-6-phosphate synthase and UDP-glucose pyrophosphorylase activities of Japanese processing potatoes
- Relationship between invertase activity and reducing sugar content of cold-stored Japanese processing potatoes