KIM Jungmi | Department of Food and Nutrition, Kyungnam University

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概要

• KIM Jungmiの詳細を見る
• 同名の論文著者
• Department of Food and Nutrition, Kyungnam Universityの論文著者

関連著者

• Park Eunju

  Department Of Food And Nutrition Kyungnam University

• PAIK Hyun-Dong

  Food Science and Biotechnology of Animal Resources, Konkuk University

• YOON Yoh-Chang

  Food Science and Biotechnology of Animal Resources, Konkuk University

• KIM Jungmi

  Department of Food and Nutrition, Kyungnam University

著作論文

• Whey Protein Inhibits Iron Overload-Induced Oxidative Stress in Rats

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