YAMADA Yasuyuki | Research Center for Cell and Tissue Culture, Faculty of Agriculture

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概要

関連著者

UENO Saburo
Interdisciplinary Research Institute of Environmental Sciences
Yamada Yasuyuki
Research Center For Cell And Tissue Culture Faculty Of Agriculture Kyoto University
Mitsuda Hisateru
Interdisciplinary Research Institule Of Environmental Sciences
MITSUDA Hisateru
Interdisciplinary Research Institute of Environmental Science
WATANABE Katsumi
Interdisciplinary Research Institute of Environmental Science
YAMADA Yasuyuki
Research Center for Ceil and Tissue Culture, Faculty of Agriculture, Kyoto University
YAMADA Yasuyuki
Research Center for Cell and Tissue Culture, Faculty of Agriculture

著作論文

Change of Freezing Resistance and Retention of Metabolic and Differentiation Potentials in Cultured Green Lavandula vera Cells Which Survived Repeated Freeze-thaw Procedures

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