YANG Te-Fang | Department of Applied Chemistry, Chaoyang University of Technology
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概要
Department of Applied Chemistry, Chaoyang University of Technology | 論文
- Bioactivities and sensory evaluation of Pu-erh teas made from three tea leaves in an improved pile fermentation process(BREWING AND FOOD TECHNOLOGY)
- Bioactivities and sensory evaluation of Pu-erh teas made from three tea leaves in an improved pile fermentation process
- Determination of vigabatrin by capillary electrophoresis with laser-induced fluorescence detection
- Xylitol Production from Rice Straw Hemicellulose Hydrolyzate by Polyacrylic Hydrogel Thin Films with Immobilized Candida subtropicalis WF79(BIOCHEMICAL ENGINEERING)
- Complementary functionality of SiO_2 and TiO_2 in polyimide/silica-titania ternary hybrid nanocomposites