TANAKA Reiko | Food Chemistry Laboratory, Shizuoka Womens University

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概要

• TANAKA Reikoの詳細を見る
• 同名の論文著者
• Food Chemistry Laboratory, Shizuoka Womens Universityの論文著者

関連著者

• Esaki Sachiko

  Food Chemistry Laboratory Shizuoka Women's University

• Kamiya Shintaro

  Food Chemistry Laboratory Shizuoka Women's University

• TANAKA Reiko

  Food Chemistry Laboratory, Shizuoka Womens University

著作論文

• Synthesis of 2-O-α-L-Rhamnopyranosyl- L-arabinopyranose
• Synthesis of Some Disaccharides Containing an L-Rhamnopyranosyl or L-Mannopyranosyl Residue, and the Substrate-specificity of α-L-Rhamnosidase from Aspergillus niger
• Synthesis and Taste of Certain Steviol Glycosides
• Synthesis of 1-O-D-Glucopyranosyl-L-rhamnopyranosides and 5-O-α-L-Rhamnopyranosyl-D-glucofuranose
• Structure-Taste Relationships of Flavanone and Dihydrochalcone Glycosides Containing (1→2) Linked Disaccharides

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